Restaurant Cleaning Checklist

Keep every corner spotless and sanitary

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Sanitation Daily Tasks Compliance

This daily and weekly checklist covers front-of-house, back-of-house, and restroom cleaning to maintain hygiene standards and impress health inspectors.

Cleaning Crew

FOH Staff

Tables, floors, restrooms

BOH Staff

Kitchen, storage

Supervisor

Final inspection

Manager

Weekly deep clean

Cleaning Frequency

Objective: Maintain 100% cleanliness compliance daily.

Due date: Hourly, daily, weekly

Status: Ongoing

  • Tables wiped after every guest
  • Floors mopped nightly
  • Deep clean every Sunday

Risk of Neglect

Missed cleaning leads to grease buildup, pest attraction, slip hazards, and failed health inspections.

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